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Description of Chandigarh Ayurved Centre Ksheerabala Tailam:
CAC Ksheerabala Thailam is an Ayurvedic oil used in the treatment of Vata disorders causing neuromuscular pains, sciatica, spondylitis, paralysis etc.
Ksheera means ?cow milk? and Bala means an herb called ?Sida cordifolia? and Taila means ? ?sesame oil?.
The renowned ksheerabala Tailam cures chronic joint and muscle pains and rigidity caused by arthritis and gout etc.
It is composed of natural herbs that pacifies all three dosha and provides an effective cure for pains caused by injury especially in the chest, back and pelvic area.
This oil is made from a blend of tila taila and variety of natural herbs.
It is a substance long used in Ayurvedic medicine as massage oil.
Massaging ksheerabala Tailam regularly heals the bone, increases blood supply to the surrounding muscles and rejuvenates the nerves thus providing long lasting relief.
It is also a very effective treatment for limbs paralyzed by stroke or injury.
Ksheerabala Tailam supports joint and muscles health also helps in reducing inflammation and pain.
The lightweight oil easily absorbs into the skin without leaving you feeling greasy.
Indications of Chandigarh Ayurved Centre Ksheerabala Tailam:
Arthritis ? RA, Oster-arthritis and gout
Sciatica
Myalgia
Spondylitis
Neuralgia
Improves quality of voice
Cataract
Earache
Head ache
vaginal disorders and colic
Dosage of Chandigarh Ayurved Centre Ksheerabala Tailam:
Ksheerabala tailm is very useful for external application.
It is used for massage, Ayurvedic enema therapy, shirodhara etc.
Apply 20 ml Luke warm oil all over the body and massage gently for 10 minutes, followed by
bath in Luke warm water after half an hour.
For use in treatment centers, Spas or for self-massage at home.
Ingredients of Chandigarh Ayurved Centre Ksheerabala Tailam:
Each 10 ml. contains-
Bala kasaya (sida cordifolia) ? 16 parts
bala kalka (sida cordifolia) ? 1 part
tila taila (sesame oil) ? 4 parts
go dugdha (cow milk) ? 4 parts
CAC Ksheerabala Thailam is an Ayurvedic oil used in the treatment of Vata disorders causing neuromuscular pains, sciatica, spondylitis, paralysis etc.
Ksheera means ?cow milk? and Bala means an herb called ?Sida cordifolia? and Taila means ? ?sesame oil?.
The renowned ksheerabala Tailam cures chronic joint and muscle pains and rigidity caused by arthritis and gout etc.
It is composed of natural herbs that pacifies all three dosha and provides an effective cure for pains caused by injury especially in the chest, back and pelvic area.
This oil is made from a blend of tila taila and variety of natural herbs.
It is a substance long used in Ayurvedic medicine as massage oil.
Massaging ksheerabala Tailam regularly heals the bone, increases blood supply to the surrounding muscles and rejuvenates the nerves thus providing long lasting relief.
It is also a very effective treatment for limbs paralyzed by stroke or injury.
Ksheerabala Tailam supports joint and muscles health also helps in reducing inflammation and pain.
The lightweight oil easily absorbs into the skin without leaving you feeling greasy.
Indications of Chandigarh Ayurved Centre Ksheerabala Tailam:
Arthritis ? RA, Oster-arthritis and gout
Sciatica
Myalgia
Spondylitis
Neuralgia
Improves quality of voice
Cataract
Earache
Head ache
vaginal disorders and colic
Dosage of Chandigarh Ayurved Centre Ksheerabala Tailam:
Ksheerabala tailm is very useful for external application.
It is used for massage, Ayurvedic enema therapy, shirodhara etc.
Apply 20 ml Luke warm oil all over the body and massage gently for 10 minutes, followed by
bath in Luke warm water after half an hour.
For use in treatment centers, Spas or for self-massage at home.
Ingredients of Chandigarh Ayurved Centre Ksheerabala Tailam:
Each 10 ml. contains-
Bala kasaya (sida cordifolia) ? 16 parts
bala kalka (sida cordifolia) ? 1 part
tila taila (sesame oil) ? 4 parts
go dugdha (cow milk) ? 4 parts
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