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Description of Chandigarh Ayurved Centre Kapha Balance Tablets:
CAC Kapha tablet is a healthy blend of herbs formulated to balance Kapha doshas without aggravating Pitta and Vata doshas. It can also be used to alleviate any temporary Kapha imbalance. It is very effective in Kapha season that is late winter and spring. It consists of warming and astringent herbs that help to balance the system throughout the cold season. The main use of Kapha tablets is to remove excess Kapha doshas from the system and helps in the management of weight, healthy lungs, and the immune system.
Benefits of Chandigarh Ayurved Centre Kapha Balance Tablets:
Removes excess of Kapha from the body
Support overall health and well being
Restore and maintain balanced Kapha
Bronchitis
Sinusitis
Cold & flu
Swelling and inflammation
Joint problem
Heart problem
Weight gain
Dosage of Chandigarh Ayurved Centre Kapha Balance Tablets:
Take 1 tablet twice daily.
Ingredients of Chandigarh Ayurved Centre Kapha Balance Tablets:
Sitopaladi
Sitopaladi is a suitable one for those who suffer from digestion, respiratory, and immunity disorders. Another thing is that it gives ways for pacifying the Pitta and Kapha by addressing essential needs. It also helps to control the fever caused by Kapha aggravation. Apart from that, it is possible to prepare the powder in a home for enhancing the quality of life.
Laxmi vilas ras
It is used in the treatment of high blood pressure, chronic skin diseases, diabetes, and other disorders where there is vitiation of kapha dosha.
It is used in the treatment of chronic skin diseases, diabetes, urinary tract disorders, sinuses, non healing wounds, fistula, obesity.
Trikatu
Trikatu eliminates excess Kapha or mucous from the body, supports respiratory system, manages weight, helps to take out impurities or ama from the body, supports healthy detoxification, reduces swelling. It shows anti-inflammatory, analgesic, expectorant, antioxidant properties. This syrup is made up of equal parts of three herbs such as Pippali (Piper longum), Shunthi (Zingiber officinale), & Marich (Piper nigrum) that maintains the metabolism in the body.
Kanchnar
Kanchnar is an excellent cleanser of wounds and killer of intestinal worms. The green buds and bark of kanchnar are good astringents. Its decoction is also used for curing scrofula (glandular swelling), ulcers and skin diseases.
Dalchini
Cinnamon with its antioxidant power has the ability to reduce inflammation in the body and thus reduce the risk of various chronic diseases like heart disease, diabetes, cancer etc. Cinnamon since ages has been known to be beneficial for diabetics.
CAC Kapha tablet is a healthy blend of herbs formulated to balance Kapha doshas without aggravating Pitta and Vata doshas. It can also be used to alleviate any temporary Kapha imbalance. It is very effective in Kapha season that is late winter and spring. It consists of warming and astringent herbs that help to balance the system throughout the cold season. The main use of Kapha tablets is to remove excess Kapha doshas from the system and helps in the management of weight, healthy lungs, and the immune system.
Benefits of Chandigarh Ayurved Centre Kapha Balance Tablets:
Removes excess of Kapha from the body
Support overall health and well being
Restore and maintain balanced Kapha
Bronchitis
Sinusitis
Cold & flu
Swelling and inflammation
Joint problem
Heart problem
Weight gain
Dosage of Chandigarh Ayurved Centre Kapha Balance Tablets:
Take 1 tablet twice daily.
Ingredients of Chandigarh Ayurved Centre Kapha Balance Tablets:
Sitopaladi
Sitopaladi is a suitable one for those who suffer from digestion, respiratory, and immunity disorders. Another thing is that it gives ways for pacifying the Pitta and Kapha by addressing essential needs. It also helps to control the fever caused by Kapha aggravation. Apart from that, it is possible to prepare the powder in a home for enhancing the quality of life.
Laxmi vilas ras
It is used in the treatment of high blood pressure, chronic skin diseases, diabetes, and other disorders where there is vitiation of kapha dosha.
It is used in the treatment of chronic skin diseases, diabetes, urinary tract disorders, sinuses, non healing wounds, fistula, obesity.
Trikatu
Trikatu eliminates excess Kapha or mucous from the body, supports respiratory system, manages weight, helps to take out impurities or ama from the body, supports healthy detoxification, reduces swelling. It shows anti-inflammatory, analgesic, expectorant, antioxidant properties. This syrup is made up of equal parts of three herbs such as Pippali (Piper longum), Shunthi (Zingiber officinale), & Marich (Piper nigrum) that maintains the metabolism in the body.
Kanchnar
Kanchnar is an excellent cleanser of wounds and killer of intestinal worms. The green buds and bark of kanchnar are good astringents. Its decoction is also used for curing scrofula (glandular swelling), ulcers and skin diseases.
Dalchini
Cinnamon with its antioxidant power has the ability to reduce inflammation in the body and thus reduce the risk of various chronic diseases like heart disease, diabetes, cancer etc. Cinnamon since ages has been known to be beneficial for diabetics.
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