How to Use :
Mix ? cup of water with 1 cup of Aachi Masala Vada mix. Add 1 no. of chopped onion, 1"chopped ginger and 1 sprig of curry leaves. Mix well and keep aside for 10 min. Make small balls and then flatten it. Heat oil in a pan and deep fry the flat shaped vada on simmer. Fry vada until it turns to golden brown. Serve hot with tomato sauce or coconut chutney.
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You can virtually find anything from India you need on Myuniquebasket, and I've always been happy with the service. Also, delivery is quick. excellent clientele service. I've placed many package orders and never had a problem. Thank you to everyone who works there.
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