Description of Birla Ayurveda Patolaadi Kashaayam:
It is used to control Anorexia, Vomiting, and Skin disease.
Benefits of Birla Ayurveda Patolaadi Kashaayam:
Relieves from problems like Jaundice, Psoriasis, Dermatitis, Viral Infection, and Liver Disease
One can consume it after consultation with the doctor.
How to use Birla Ayurveda Patolaadi Kashaayam:
15-20 ml or as directed by an Ayurveda doctor.
Ingredients of Birla Ayurveda Patolaadi Kashaayam:
Patolam (Trichosanthes Dioica) Rt.4.000g, Katurohini (Picrorrhiza Kurroa) Rz.4.000g, Chandana(Santalum Album) Ht.Wd4.000g, Madhusravam Marsdenia Tenacissima)Rt. 4.00g, Gudoochi(Tinospora Cordifolia) St.4.00g, and Paota(Cissampelos Pareira) R. 400g.
It is used to control Anorexia, Vomiting, and Skin disease.
Benefits of Birla Ayurveda Patolaadi Kashaayam:
Relieves from problems like Jaundice, Psoriasis, Dermatitis, Viral Infection, and Liver Disease
One can consume it after consultation with the doctor.
How to use Birla Ayurveda Patolaadi Kashaayam:
15-20 ml or as directed by an Ayurveda doctor.
Ingredients of Birla Ayurveda Patolaadi Kashaayam:
Patolam (Trichosanthes Dioica) Rt.4.000g, Katurohini (Picrorrhiza Kurroa) Rz.4.000g, Chandana(Santalum Album) Ht.Wd4.000g, Madhusravam Marsdenia Tenacissima)Rt. 4.00g, Gudoochi(Tinospora Cordifolia) St.4.00g, and Paota(Cissampelos Pareira) R. 400g.
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