Aashirvaad Sambhar Powder

Aashirvaad Sambhar Powder : Aashirvaad Sambhar Powder Cook 1/2 teacup Toor Dal(50g) In a saucepan, fry red chillies, mustard seeds and curry leaves in oil. Add chopped onions and fry till golden brown To this, add 1 tablespoon(10g) of Aashirvaad Sambhar Powder, dal, chopped vegetables of your choice and tamarind juice/tomatoes. Add salt to taste Boil for about 10 minutes Garnish with chopped coriander Serve hot Ingredients of Aashirvaad Sambhar Powder : Coriander, Chilli, Channa Dal, Arhar Dal, Cumin, Salt, Urad Dal, Asafoetida, Fenugreek, Mustard, Black Pepper, Turmeric, Ginger and curry leaves.