Aashirvaad Rajma Masala

Aashirvaad Rajma Masala : Aashirvaad Rajma Masala : An authentic North Indian delicacy, red kidney beans are simmered in a delicately spiced tomato and onion sauce, creating a distinctive Indian flavor. * No Preservatives. * Serves about 3. * This product is manufactured in a facility that processes 100% vegetarian products. Aashirvaad Rajma Masala Ingredients : Water, Rajma (25.0%), Tomatoes (7.9%), Onions (7.9%), Edible Vegetable Oil, Iodised Salt, Ginger, Garlic, Spices & Condiments (0.8%), Coriander Powder (0.5%)and Tomato Paste (0.4%). Aashirvaad Rajma Masala Just Heat & Eat : Preparation Method : Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring and serve hot. * This product is in ready-to-eat form and can be consumed straight out of the pack or warmed up as above. * Technology developed by Defence Food Research Laboratory / Defence Research and Development Organisation. * A unique food processing technology of treating food to a very high temperature under high pressure. * Immediately packed in a 4 layered international pouch which retains freshness.