Siddhayu Immune Yogue

Siddhayu Immune Yogue - 350 ml Details

Description

Siddhayu Reimagining Ayurveda Immune Yogue Immune Yogue Immune Yogue is the ultimate Respiratory and Gut, multi-level immunity-boosting formulation. It is a specially-curated ?healthy sweet bitters? composition of 26 pure herbs. A bouquet of some bitter herbs, Woodfordia flower nectar, and Munakka raisins is slowly fermented over 6-weeks to make a therapeutic and subtly sweetened blend. Immune Yogue helps regulate digestion first and then works fiercely to protect your lungs and respiratory tract from infection. Use Immun Yogue for multi-level immunity of the gut and the respiratory system. Imparts Multi-level immunity, of the digestive system which in turn strengthens the respiratory system Helps your immune system to respond faster and stronger under attack Helps combat allergies, cough, cold, clear nasal airways, and associated symptoms of bronchitis and asthma Increases overall energy and vitality, through the goodness of fermented sweet bitter herbs Vegan, Gluten-free, Soy-free, No added colour, No preservatives, 100% natural

Benefits

Consume after meals Daily intake of minimum 1month recommended Get adequate sleep

How to Use

2 teaspoonsful of Immune Yogue Dilute with2 teaspoonsful of water Twice daily Caution : If you have any medical condition or take medications, please consult your healthcare practitioner before use. Pregnant and lactating women should not consume Immune Yogue because it contains self-generated alcohol. Keep out of reach of children.

Ingredients

Giloy Giloy or Indian Tinospora has been used for ages in Ayurveda to help manage flu-like conditions, fever, cough, cold, and associated problems. Giloy is an immunomodulator that helps to maintain optimal levels of white blood cells (WBC) and T-cells. These cells function as scavengers and are the first line of defense against infections. They attack and ingest foreign bacteria and viruses. Adulsa Adulsa or Vasaka owes its medicinal value to its antitussive, antimicrobial and anti-inflammatory properties. It is also known for its rejuvenating and respiratory tract immunity-enhancing activity. Munakka Munakka or Black Munakka Grape is native to the Mediterranean region, Central Europe and Southwest Asia. This fruit contains active compounds, such as polyphenols, Vitamin C, manganese, beta-carotene, and resveratrol. These are antioxidants that help reduce cell damage and build immunity.