Atr Sadhaguppai - 50 Gms Details
Description
Botanical Name : Anethum Sowa English Name : Dill Tamil Name : Sathakuppai Hindi Name : Soyo Malayalam Name : Sathakuppa / Chatakuppa Telugu Name : SadapaVittulu About Sathakuppai (Dill Seed): Sathakuppai known as Dill. It belongs to the family of Apiaceae, in the genus: Anethumvand scientifically named as Anethum sowa.Just like in cilantro, it too requires warm summer climates with well-drained fertile soil to flourish. It grows 1 to 2 feet in height and features dark-green leaves (sprigs) that are wispy and fern-like, have a soft texture with rich, pleasant anise aroma and sweet taste. Procurement & Agriculture Method: 90% of Our Herbs are Wild crops and 100% organic by nature, remaining 10% are organically grown, dried, and pulverized with no chemical or preservatives. Disclaimer: The Consumption details and benefits listed out in our website are taken from Tamil ancient books and Siddha records, as well as its been further fine-tuned by our Siddha Doctors Team. Any how you are requested to consult your Doctor before use.
Benefits
Internal Benefits of Sathakuppai (Dill): It helps to Reduce Menstrual Cramps Helps Reduce Depression Treat for Insomnia Respiratory disorders Lowers Cholesterol May Treat Epilepsy Provides a Source of Energy and Aids in Digestion through Beneficial Fatty Acids
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