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Description
Made with a staggering number of ingredients (21!), our Millet SathuMaavu Mix is a wholesome, time-tested, unbeatable meal!
It?s chock-full of nutrients like carbs, proteins, fiber, vitamins, minerals and good-fats
It is lovingly homemade, just like you would make it in your own kitchen
It does not contain any added preservatives, artificial flavors, colors, or even sugar or salt
Age Recommendation: Advisable for all ages above eight months
Ingredients: Rice, Wheat dalia, Sago, Corn, Finger Millet (Ragi/Nachni), Pearl Millet (Bajra), Sorghum (Jowar), Foxtail Millet(Kangni), Barnyard Millet (Jhangora), Kodo Millet (Kodra), Black Urad Dal, Green Gram, Roasted Gram, Moong Dal, Masoor dal, Horse gram, Almonds, Cashewnuts, Pistachios, Cardamom (Elachi) and Sesame Seeds.
How to Prepare:
Mix 2 tablespoon of Millet SathuMaavu powder with 1 cup of water, without lumps. Cook the mixture on medium flame for 10 minutes, until the porridge thickens.
Fruit puree/Dry dates powder can be added to the porridge to make it sweet.
Made with a staggering number of ingredients (21!), our Millet SathuMaavu Mix is a wholesome, time-tested, unbeatable meal!
It?s chock-full of nutrients like carbs, proteins, fiber, vitamins, minerals and good-fats
It is lovingly homemade, just like you would make it in your own kitchen
It does not contain any added preservatives, artificial flavors, colors, or even sugar or salt
Age Recommendation: Advisable for all ages above eight months
Ingredients: Rice, Wheat dalia, Sago, Corn, Finger Millet (Ragi/Nachni), Pearl Millet (Bajra), Sorghum (Jowar), Foxtail Millet(Kangni), Barnyard Millet (Jhangora), Kodo Millet (Kodra), Black Urad Dal, Green Gram, Roasted Gram, Moong Dal, Masoor dal, Horse gram, Almonds, Cashewnuts, Pistachios, Cardamom (Elachi) and Sesame Seeds.
How to Prepare:
Mix 2 tablespoon of Millet SathuMaavu powder with 1 cup of water, without lumps. Cook the mixture on medium flame for 10 minutes, until the porridge thickens.
Fruit puree/Dry dates powder can be added to the porridge to make it sweet.
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