Urban Platter Radish Kimchi

Urban Platter Radish Kimchi :    Kimchi, a Korean staple, has a taste profile that can be described as spicy and sour.    Urban Platter’s Radish Kimchi is made with fermented radish, cabbage, red chilly, ginger, garlic, radish, leek, spring onions and onions.      It is free from any added preservatives & vinegar and is organic and vegan.    The lacto-fermented nature of Kimchi renders as a superfood. It is a wonderful source of antioxidants, vitamins, and probiotics that will add nutrition & flavour to your meals.    Spicy Kimchi is the ultimate condiment for any dish and works particularly well with rice, ramen, noodles, sushi bowls & even in salads.    Urban Platter - Simply Good Food! :)