Patanjali Missi Atta

Patanjali Missi Atta:Patanjali Missi Atta, Made with 3 types of Grains, 100% Vegetarian, Boosts Metabolism, 1 KiloPatanjali Missi Atta is finely grounded flour. The atta is multi food grain and thus highly nutritious. This multigrain atta can be used to prepare North Indian cuisines. Brand: Patanjali Type: Missi atta Country of Origin: India Uses: Prepare Punjabi Missi roti. Prepare flatbreads with whole wheat flour, gram flour, and spices. Ingredients Patanjali Missi Atta is a 100% natural flour. It is a combination of 3 kinds of atta which include • Gram • Barley • Whole wheat Features: Patanjali is a well-known brand in the market of herbal beauty and food products. Missi Atta from Patanjali is known to fascinate the 5 senses. It is • Super tasty. • Soft in touch. • Comes in the mesmerising aroma. • Made with 100% atta • Prepared by following the natural chakki process.