Dhootapapeshwar Lohasava

Dhootapapeshwar Lohasava :About Dhootapapeshwar Lohasava Lohasava is an Ayurvedic medicine for Anemia. It is a liquid Ayurvedic medicine.It contains naturally processed Iron.Lohasava contains 4 – 10 % of self generated alcohol in it. This self generated alcohol and the water present in the product acts as a media to deliver water and alcohol soluble the active herbal components to the body. Ingredients Of Dhootapapeshwar Lohasava Shodhita Loha (Purified, herbal processed Iron) Shunti (Ginger) Black pepper Long pepper Haritaki Vibhitaki Amla Yavani Vidanga Mustaka Chitra (Eranda) Dhataki Honey Jaggery Water Therapeutic Indications Of Dhootapapeshwar Lohasava Lohasava is used as Ayurvedic medicine for Anemia.Apart from anemia,lohasava is also used for swelling, inflammation, liver and spleen conditions, itching, diabetes, gulma, ascites, piles, asthma, anorexia, cough, fistula, grahani (Malabsorption) and certain digestive diseases.It increases digestion quickly and improves pallor. Lohasava is an Ayurvedic medicine that has property to improve digestion It deals with constipation. Useful medicine in Hepato splenomegaly as a result of anemia and other liver and spleen disorders Effectively brings good results in in diabetes, skin diseases, asthma, cough Also beneficial in weak Jatharagni (weak digestion), Aruci (tastelessness), Agnimandya (digestive impairment) Also a suggested herbal medicine in Grahani (malabsorption syndrome) and Gulma (abdominal lump) It is a useful remedy in piles and anal fistula Gives relief from oedema (Shvayathu) Good for use in heart disease. Also benefits in conditions like chronic fever, Malarial fever, Jaundice and Hepatitis etc. It manages accumulation of fluid inside body. Dosage For Dhootapapeshwar Lohasava Take 10 to 20 ml with equal amount of water once or twice after meals.