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Kerala Ayurveda Aragwadadi Kwath

Kerala Ayurveda Aragwadadi Kwath is a Kerala Ayurveda brand product, best for.. Read more


USD 6.39
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Kerala Ayurveda Aragwadadi Kwath - 200 ml



Aragwadadi Kwath is an Ayurvedic formulation that helps in the fast and optimum healing of deep wounds and skin diseases. This preparation contains powerful herbs that can greatly help treat a wide range of skin issues including eczema, scabies, ringworm infection and non-healing wounds.



Ingredients :
Aragvadha (Cassia fistula) Pacifies the Vata and Pitta Doshas Is used in Ayurveda as an antioxidant, immunomodulatory, antiparasitic, antitumor, antiulcer, antifungal, antibacterial, wound healing, hepatoprotective, anti-inflammatory, analgesic It is a traditional medicine to heal wounds faster. Kutaja (Holarrhena antidysenterica) Is used in traditional medicine as a detoxifier Improves digestion by improving the digestive fire or Agni Patala (Stereospermum suaveolens) Balances all the three Doshas Kakatikta (Acacia catechu) Antidiarrhoeal Pacifies Vata Dosha Nimba (Azadirachta indica) Neem: every part of this tree has medicinal qualities. Different parts of the neem tree are used in traditional folk medicine and Ayurveda. It is used to treat wounds, stomach problems, worms, skin problems, diabetes, piles and eye issues. It is a good traditional wound healing medicine. The bark and leaves of the Neem tree are used as a blood purifier and used in skin diseases treatment. The bark is also used in medicine to prevent vomiting, nausea and fever. The leaves have a carminative effect. The flowers are used for stomach disorders. The neem tree balances the Kapha and Pitta Doshas It is used in Ayurvedic medicine to protect the liver and helps in detoxification Guduchi (Tinospora cordifolia) Adaptogen Anti-stress Murva (Chonemorpha macrophylla) Supports digestion Anti-bacterial Balances all three Doshas Sruvavriksha (Flacourtia indica) It is used in Ayurveda as an anti-malarial, anti-bacterial and in liver disease treatment. Balances all the three Doshas Relieves Ama and balances digestion. Helps heal blood disorders, abscess, throat problems, bacterial infections, arthritis, snake bite, colic, cough and pneumonia Patha (Cissampelos pareira) Balances the Kapha and Vata Doshas Purifies breast milk and treats leucorrhea Is used in traditional medicine to treat insomnia Kiratatikta (Andrographis paniculata) Supports gut health Balances Kapha and Pitta Doshas Sahacara (Strobilanthus ciliatus) Described as an analgesic, anti-inflammatory, antimicrobial, antidiabetic and hepatoprotective Patola (Trichosanthes cucumerina) Supports gastric health Purifies blood Karanja (Pongamia pinnata) Relieves bloating Promotes healing Balances Kapha and Vata Doshas Chirubilva (Holoptelea integrifolia) It is used in Ayurveda to treat nausea, diabetes, swelling, piles and as a blood purifier. Reduces the vitiated Kapha and Pitta Doshas It is a stimulant of the digestive fire or Agni. Saptacchada (Alstonia scholaris ) Balances the three Doshas Purifies the blood Supports wound healing Useful in skin diseases Citraka (Plumbago zeylanicum) Ayurvedic medicine for indigestion Calms the Vata Dosha Upakunchika (Nigella sativa) It is also called Kalonji It is one of the medicine used as a home remedy for nausea It is used in Ayurveda to treat chemotherapy side effects, headache, toothache, diarrhoea, toxicity in liver and kidneys, conjunctivitis, inflammation and fever. Increases Pitta dosha and pacifies the Kapha and Vata Doshas Madana (Randia dumentorum) Balances Kapha and Vata Doshas Is used in traditional medicine to reduce cholesterol by cleansing the inner surface of blood vessels Is used in traditional medicine to aid quick wound healing, treat abdominal tumours, running nose and abscess. Sahacarabheda (Barleria prionitis) This is an ingredient in Ayurvedic medicines to treat skin diseases, ulcers, wounds, fever, swelling, oedema and dental caries. It is used as a blood purifier Reduces vitiated Kapha and Vata Doshas Improves hair growth, strength and colour Ghonta (Zizyphus xylopyra) This is the Indian Jujube or Chinese apple It is high in Vitamin C It is used in Ayurvedic medicine to treat excessive thirst, fever and bleeding disorders It pacifies the Vata and Kapha Doshas and does not increase the Pitta Doshas

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